Healthy Calf Conference
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Mycoplasma bovis (M. bovis), is a significant concern for calf raisers. This article will explain what it is, how it affects calves, and how to manage and prevent it on-farm.
What is M. bovis?
M. bovis refers to a group of bacteria that can infect cattle. Unlike other bacteria, M. bovis lacks a cell wall, making it resistant to many common antibiotics. This unique feature makes it harder to treat infections caused by M. bovis.
How does it affect calves?
M. bovis can cause various health problems in dairy calves, including:
M. bovis is particularly important as it causes chronic respiratory disease and arthritis in dairy calves. It is a key player in bovine respiratory disease complex (BRD) and chronic pneumonia and polyarthritis syndrome (CPPS). CPPS is responsible for 25 to 40 per cent of beef feedlot calf mortality and has surpassed shipping fever as the leading cause of death loss in high-risk fall-placed feedlot calves in Canada.
How does It spread?
M. bovis spreads through direct contact with infected animals or contaminated equipment. It can also spread through airborne droplets when infected animals cough or sneeze. Calves are particularly vulnerable during stressful periods, such as weaning or transportation, when their immune systems are weakened.
Recognizing the symptoms
Early detection is crucial. Monitor for the following signs:
If any of these symptoms are noticed, it is important to act quickly to prevent the spread of infection.
Diagnosing mycoplasma
A veterinarian can diagnose M. bovis using laboratory tests, usually by taking a nasal swab from an affected calf. Polymerase chain reaction (PCR) tests are now available, which can detect M. bovis within hours. A PCR test identifies genetic material from the pathogen, making it a fast and accurate diagnostic tool. This quick and precise diagnosis is key for effective treatment.
Treatment and prevention
Treating M. bovis can be challenging due to its resistance to many antibiotics. Some antibiotics can still be effective, and supportive care such as anti-inflammatory medications and good nutrition can help improve recovery. Consult with the herd veterinarian for the best course of treatment based on the specific type and severity of the infection.
Prevention is crucial. Implement strong biosecurity measures, maintain high standards of hygiene, and minimize stress during critical periods. Recently, a new vaccine specifically targeting M. bovis in calves has become available. It is the first and only modified live bacterial vaccine against respiratory disease caused by M. bovis. It is worth discussing this option with the herd veterinarian to learn more.
Monitoring and management
Regular monitoring is key to early detection and effective management of M. bovis infections. Keep detailed records of symptoms, treatments, and outcomes. Work closely with the herd veterinarian to develop a herd health plan tailored to the farm’s specific needs.
Conclusion
M. bovis is a challenging but manageable threat to dairy calf health. Understanding the symptoms, working with the herd veterinarian, and implementing strong biosecurity and management practices can protect calves and maintain a healthy, productive herd. Early detection and prevention are the best tools in the fight against M. bovis.
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The Codes of Practice are nationally developed guidelines for the care and handling of farm animals. They serve as our national understanding of animal care requirements and recommended practices.